Vegan roll
Well washed unpeeled potatoes and cleaned carrots are cooked. While the potatoes are still hot, peel and crush with a potato press. Seasoned with salt and nutmeg. Sliced mushrooms smothered in part
Well washed unpeeled potatoes and cleaned carrots are cooked. While the potatoes are still hot, peel and crush with a potato press. Seasoned with salt and nutmeg. Sliced mushrooms smothered in part
Wash the spinach and put it to boil. When it is tender strain. In a pan put olive oil and chopped green onions and dill. After popreparzhat gently squeezed and add chopped spinach, rice and water
Pizza dough is prepared in the following way: see recipe for Pizza dough - fast . The dough obtained 2 pizzas with diameter of 32 cm and above products are for 1 Pizza. Can be used and another test of
Rice stew with onions and garlic. Add the spinach, add some salt and then soften add the red pepper and grated tomatoes. Stir and add the pepper. Pour 3 cups hot water and poured it into the baking
Margarita the oil is heated. Flour dissolves (blurring) with cold water. Pour in the oil. Must be obtained sauce density boza. Once the boil a few minutes, add the spinach, cut into strips and fungus
The butter Melt in a fireproof container. Add the spinach, the feta cheese, cream, lemon juice and spices. Above are broken eggs and bake in preheated oven at 170 C for 10-15 minutes.
Clean the spinach from the stems and wash it. Slice the onion and stew, then add the spinach and continue to stew about 10 minutes. Add the chopped tomatoes, the washed and cleaned rice, paprika, add
The eggs are peeled and cut into halves. Cut spinach, garlic, onion and sauté in the fat after about 5 minutes, add the wine, cream and 2/3 of the cheese. Pour the sauce on the bottom of a fireproof
Oatmeal pour a little hot water. The Court Cover and leave for 10-15 minutes to soften. Well cleaned and washed zelenishi be scalded with boiling water, drain and be nice after poizstinat, finely. Add
Nettle, spinach and parsley are placed in a bowl, pour boiling water and boil for 5 minutes. Drained and crushed. Add the eggs, flour and the feta cheese. Scoop with a spoon and put into red-hot
In oil stew the onions, peppers and spinach. Leave to cool. In a bowl, stirring the flour, baking powder, black pepper, salt, parsley and mint. Then add eggs and milk. Stir and add a nice cheese and
Rice stew with onions and garlic. Add carrots, mushrooms and spinach. Salt and pour 2 and 1/2 cup hot water is poured into the baking form. Put it in a preheated oven. When the liquid boil off, making
Spinach is blanched in salted water 5 minutes, drained, chopped in small pieces and stew in the oil, together with chopped onion and grated carrot. After softening of the carrot, the stove off and add
Rice is boiled in 500 ml salted water and leave to cool. Two types of onions smothered in fat, add coarsely chopped spinach and after choke, are seasoned with black pepper and chopped parsley. This
Cleaned and chopped spinach, infused in salted water, drain and stew in part of the butter. Season with pepper and salt. Of the mixture with a spoon shaped balls are placed in a greased baking dish