Meat pie from Tunisia

Submitted by enr on 27 Feb 2009
Ingredients
500 g chicken, chopped
2 tbsp sunflower oil
1 onion, finely chopped
ready mashed potatoes
2 eggs
2 roasted red peppers
1 tbsp capers
2 tbsp chopped dried tomatoes
2 tbsp chopped parsley
1 tbsp chicken seasoning or spices of your choice
1/2 tsp garlic powder
2 eggs
pepper
Method
The oil is heated and it put onions and meat. Stir until golden brown. Add spice chicken. Remove from heat. Finished mashed potatoes mixed with onion and meat. Add the finely chopped boiled eggs, peppers, sun-dried tomatoes, parsley, capers and garlic. Eggs slightly broken and put in the mixture. Bake in greased pan about 30 minutes at 190 C.
Containers:
Difficulty
Average
Tested
0 users
27 Feb 2009
Author
milniq
Source
magazine.Menu