Spinach and mushrooms Wash spinach and cut in large pieces and mushrooms into thin slices. Peel onions and cut into thin. In a deep skillet melt the butter and put the mushrooms, onions and spinach

From the list of products knead dough elastic. Put it in a greased plastic bag and placed in the refrigerator overnight. In the morning, remove and leave for approximately 1 hour at room temperature

Yeast suspended in warm water, add 1 tbsp sugar and 1 tbsp flour and allowed to rise. The flour is sieved 2 times and forms a well. Add yeast, eggs, 1 tbsp salt 1 tbsp sunflower oil, yoghurt with

Cheese and the feta cheese grate. Soda extinguish in yogurt. All products are kneaded soft dough, which is left for an hour in the refrigerator to set. Chilled dough is divided into 12 balls, each

The butter is melted and hot added to yogurt and soda. Half sheets arrange in a greased rectangular tray, each line is smeared with milk mixture. Place stuffing made from finely chopped ham, mixed

Sheets as wound cut into pieces. Arrange in a greased pan with cut up, pour the melted butter with a mixture of grated feta cheese, eggs and milk. Bake in a moderate oven.

Involved dough products provided . 2 is rolled sheets. One is put in a greased tray, with edges rising edge of the tray. Spread stuffing made from sautéed spinach with salt and fat, mixed with feta

Of flour, water and salt are rarely prepared dough to which is added the cottage cheese. The mixture was poured into a heated pan, which is half melted butter. Watered with remaining butter and bake.

The potatoes are grated and mix with the meat finely chopped onion and mint, eggs, salt, pepper and some of the fat. Flour, salt and water knead dough that is rolled sheets 2 - large and small. In a

Mushrooms cut into julienne and stew in part of the oil and a little salt until soft. Added separately stewed onion, eggs and spices. In a greased baking tray lined sheet, each sprinkles fat and

From flour, baking soda, salt and water are kneaded stiff dough, which was allowed to cool for 1 hour. Cut the leek into small pieces and stew in oil until soft, cool and mix with the feta cheese

Each peel sprinkled with sunflower oil and folded concertina. Rinds are placed close to each other in a greased tray. Eggs are broken down with the salt and milk and pour over the sheet. Allow to

Sift the flour and placed on top of kneading, as the center is formed well, where is placed olive oil, salt, yeast. Kneads dough, gradually add the water. You should get a soft and fluffy dough. When

Cut the eggplant into slices, add salt and leave to drain for half an hour. Slightly stew - softened, but without losing its shape. Rikotata mixed with thawed and squeezed spinach well. Add salt and

Of all the products, no one egg and sesame, kneaded dough and leave to rise. Formed into buns, arranged on a tray and leave to rise again. Smeared with beaten egg, sprinkle with plenty of sesame and