Potatoes with cream and blue cheese

Ingredients
500 g potatoes - fresh or old
150 ml sour cream
100-150 g blue cheese
salt
cheese or mozzarella - optional
Potatoes with cream and blue cheese
Photo added on
Photo author
perunika
Method
If the potatoes are washed only fresh and if you need larger cut in halves, or peel and cut into large cubes. The cream was stirred with 50 ml water, added salt. Potatoes rank in glass dish with lid (or pan that is covered with foil), pour in the cream, mixed, top blue distributes chopped feta cheese. Bake in a preheated moderate oven until almost done, then remove cover (fthe oil) and bake until ready and until constipation. Optional can sprinkle with cheese 5 minutes before removing from the oven.
Containers:
Difficulty
Average
Tested
2 users
Author
xevi
25 Sep 2013

Comments

Mmmm, I will try!

Many are so delicious. I do cooking liquid and cream and parmesan. The recipe is easy and fast.

I zapekoh fries with oil until golden, then I poured the sauce and Paiute still about 15 moments! Great side dish to meat dinner :)