Pork kebab on rice
The meat is cut into chunks or strips and marinate. Marinade for vegetables cut in large pieces and whiskey puts enough to cover the meat. Mix everything well and closed court. Marinate at least two
The meat is cut into chunks or strips and marinate. Marinade for vegetables cut in large pieces and whiskey puts enough to cover the meat. Mix everything well and closed court. Marinate at least two
The butter is melted in a pot and in it fry the steaks on both sides. Remove and place in a greased baking pan. In saucepan sauté vegetables, cut into thin strips, and onions and mushrooms, cut into
The meat is cut into pieces and marinate for at least 2 hours. Drain from the marinade and fry until meat is browned, add the sliced mushrooms and continue frying until the juice is evaporated from
Cutlets crushed, seasoned with salt and pepper, PANIC only in breadcrumbs and fry lightly on both sides. Arrange in a baking dish. Onions, coarsely chopped carrots and slices also fried, add the
In 500 ml water sweetened with sugar are cooked prunes. Waiting for a place cool and remove their stones. In the oil fry sliced pieces of meat until golden. Remove the pan and set aside. In the same
Chop seasoned with salt and pepper and fry in 1 tbsp olive oil on both sides for 20 minutes, until a brown crust. Add wine and bring to the boil, reduce heat and simmer until reduced by half. In
Cutlets fuck well. Cucumbers and carrots cut into julienne. All spices are mixed in a bowl. In each chop put cucumbers, carrot, 1 tsp of spices and processed cheese. Cabbage leaves are cleaned from
Before starting to cook the meat is cut and aged for about 2 hours or overnight in 250-300 ml milk. The meat is drained from marinade. Stew in the oil and water for 30-40 minutes of low heat. Add the
Pork tenderloin is washed, dried and carefully cut skins. It is very important to do, because if they are not removed will become tough during cooking. Fillet cut into thin strips. The butter is
Cut the meat into cubes. Chop the onion finely and fry in melted lard. When they become golden in color, add the beef. Sprinkle with pepper, salt and marjoram and stew until it evaporates separately
The meat is cut into thin strips and stew in the heated sunflower oil. Add salt, add pepper and then soften put chopped onions. By sauteed add the tomato paste and wine and leave to cook to full
Jolie put on a baking tray in which pour a little water. Meat smeared with margarine, add salt and sprinkle with red and black pepper to taste. Then the tray is screwed fsunflower with oil and bake in
Pork fillet is hammered and sprinkle with pepper and salt. Mushrooms, onion and ham cut and fry lightly. Add to boiled and chopped egg. Spread this mixture over the meat. Top rank sliced cheese
The meat is divided into portions. Mushrooms, carrots, potatoes and onions are cut into cubes. Vegetable mix. In a pot, smeared with sunflower oil, vegetables queue row, row meat, vegetables again
Cutlets crushed on both sides and sprinkle with salt and pepper. Rolled in flour and fry on both sides in a well-heated sunflower oil. The sauce is prepared as the butter is melted in a pan, put it