Ingredients
1/4 cup breadcrumbs
700 g minced meat beef
1 onion, chopped very finely (or 2-3 scallions)
2 eggs
pepper
# Sweet and sour sauce:
1 tbsp corn starch
3 tbsp light soy sauce ( savory)
3 tbsp brown sugar
3 tbsp apple cider vinegar
2 tbsp ketchup
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Photo author
PassionFlower
Method
Pre-heat the oven to 200 C. In a suitable container mix all the ingredients for meatballs and mix the minced meat. The size of the meatballs should be like an egg. Meatballs bake on cookie platter, covered with baking paper for about 20 minutes, after which the oven is switched off and meatballs move in the middle on the BBQ oven. Sauce: All ingredients of the sauce are mixed in a suitable pan. The sauce to the boil. Stir constantly until thickened. meatballs are served topped with sauce.
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Difficulty
Average
Tested
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Source
http://lesgourmandisesdisa.blogspot.com/2008/03/boulettes-de-boeuf-la-sauce-aigre-douce.html
Comments
Sweet and sour sauce is fantastic, thanks for the recipe.
Great! Obozhyavam dishes with sweet and sour sauce. Thank you.
I'm glad you liked the recipe. Soon I'll put a few more with sweet and sour sauce.