Ingredients
6-7 eggs
50 ml sunflower oil
4-5 pickles
2 tbsp mustard
salt
1/2 onion
Photo added on
Photo author
krisi
Method
Boil Eggs remain to cool and Peel. Cut in two, the yolks are creased with the oil, mustard, salt, chopped cucumbers and grated onion into small grater. With the finished mixture filled half eggs.
Containers:
Difficulty
Easy
Tested
1 user
Comments
I love stuffed eggs and will necessarily take the recipe, Chrissy bravo!
Look what your aunt Mana delicious eggs has proposed Bravo!
I just made them, and I am delighted!
perfect offer for our hectic lives!