At the bottom of a suitable container baking (straight or round cake pan) pour ground tomatoes (tomato juice), put them on the carrot, the lukanka and sausage, diced. Sprinkle with grated feta cheese on it and knocking eggs (number of eggs can be according to the number of servings). Eggs sprinkled with plenty of grated cheese. Bake in oven until cheese is browned nice and redden. Before being cut, wait for the cheese to tighten (not hot, but warm).