Ingredients
1 cup dark molasses
3/4 cup brown sugar
1 tsp apple cider vinegar
2 and 1/3 cup flour
1 and 1/2 tsp ginger
2 tsp baking soda
1 egg
1/2 tsp salt
Method
Heat the oven to 175 C. In a large bowl mix the molasses, sugar, vinegar and egg. In a separate smaller bowl mix the flour, baking soda, ginger and salt. Pour the flour mixture to the other and a good mix. In an oiled pan put 1 tablespoon of the mixture off. Bake cookies until browned side.
Containers:
Difficulty
Easy
Tested
0 users
Source
http://allrecipes.com/Recipe/Canadian-Molasses-Cookies/Detail.aspx