Fry the minced meat lean pork meat with chopped head onion in 1/2 cup fat. Add salt to taste and add 1 tsp paprika. Separately in 1/2 cup fat cook 10-12 finely chopped leeks. Salt leeks and sprinkle

Fillet cut into cubes and place in a bowl. Add salt, white pepper, soy sauce, lemon juice and chopped 4 and divided into onion flakes. Marinate for about 30 minutes. Apart pepper cut into pieces

The leg is cut to 2-3 spots, ribs chopped in 5-6 cm meat cut into chunks and mix everything. Put it in an earthen jar, add the peeled and steamed onions, peeled garlic, peeled and objectives

The meat is cut into medium-sized cubes and stew in the oil and a little water until soft. Finely chopped onion fry, add chopped peppers, zucchini, garlic and tomatoes. Pour a little water and

Cook 2 liters of water and add 1/2 tsp salt. Pour the cornmeal in the pan and in any case not to be confused. In the center of the beneficiary to the island pierce a small hole. Boil for 20 minutes

Cut into portions of meat stew in fat. Remove from the court, but it put the garlic and flour. Then add the tomato paste, then it becomes grainy, put paprika. Returns meat, add 2-3 bay leaves and put

The meat is hammered and cut into small pieces. Put it in a bowl sprinkle with salt and pepper, add chopped hot pepper bay leaf and pour the wine. Court capped or covered with a damp cloth and leave

In 500 ml water sweetened with sugar are cooked prunes. Waiting for a place cool and remove their stones. In the oil fry sliced ​​pieces of meat until golden. Remove the pan and set aside. In the same

Beans are cooked, drain in a colander and a mixer Grind a homogeneous slurry. Cut the leek into small pieces and boiled in salted water, drain and add to beans porridge. Add chopped parsley, crumbled

Chicken Hearts until almost cooked. Fry the onions are cut into crescents. Add to the mushrooms coarsely chopped and fry over high heat to not release a lot of water and banging. Finally add hearts

Cut the meat into small pieces. Cut leeks in small pieces and begins piecing the pot line onions, meat pieces and above the rest of onions, add salt, put pepper, savory, the oil, make up a little

In a bowl, sift two cups of flour, salt and baking powder. Make a well in the center and pour water, ouzo and olive oil. Knead the dough for about 5 minutes, adding the remaining flour, if necessary

Gets cooked tagliatelle in water with salt added to it and 2-3 tbsp olive oil. In a deep pan sauté 5 minutes mushrooms and grated onion, savory. Add the cream and after 5 minutes add the tomatoes

Onions, cut into julienne, stew in the oil and 2-3 tbsp water. Add the grated tomato, sliced ​​sausage and dried plums. Sprinkle with flour and make some hot water. If need be, add salt. After 10

Leek cut into small pieces and peeled potatoes into cubes. Boil until soft. Drain well and creased. As cool, add to the eggs, flour, parsley, salt and pepper to taste. Stir the mixture well and form