Ingredients
1 cup paste (spirals)
1/2 cup chicken, boiled or roasted, diced
1 small tomato without seeds, diced
2 tbsp olives, chopped
1-2 green onions, chopped
4 tbsp olive oil (or to taste)
2 tbsp balsamic vinegar (or to taste)
1/4 tsp salt
1/4 tsp pepper
1-2 pinches of dried basil
Photo added on
Photo author
viliya
Method
Boil the pasta according to the manufacturer's instructions and drain. In serving bowl place the chopped tomatoes, green onions, olives and chicken. Add the drained pasta. In a small bowl mix the olive oil, balsamic vinegar, salt, pepper and basil. Mix well and add to salad. All stir and let stand a few minutes before serving. Salad can be eaten hot or cold.
Containers:
Difficulty
Easy
Tested
4 users
Source
is confectioner
Comments
Very good proposal. Will surely prepare. Thanks for the recipe Maggie!
is beautiful, and I thank you :)
Thanks for salad become a family favorite. Maggie is great as always.
I was wondering what salad to prepare for tonight :)
Very good! Bravo Maggie! All liked it, even photos you can not do do before dinner. :)
Maggie salad is very representative and delicious. Thank you for the nice recipe.
I'm glad you liked the recipe :)
Great salad. I made dressing with mayonnaise and mustard.