Nettle is washed and leaves finely. In a bowl whisk the eggs, water and flour to obtain density boza. Mix with nettles and salt it. The oil is hot and spoon down in the pan balls of the mixture.

Stew 10 minutes nettle with the butter. Add flour, stir and pour 1 cup hot water. Add salt and boil 15 minutes Mix the egg yolks with the cream and add them to the nettles, constantly stirring. Once

Clean and wash nettle is boiled in 2 cups of salted water. Boiled nettle drain well water cool down and cut into small pieces or passaged. Fry flour in the fat, add nettle and pour as much of the

In 1 liter of boiling water put 1 tsp salt, 1 tbsp oil, pour the pasta and cook according to the time indicated on the packaging during cooking were stirred in about 2 minutes. After boiling

Sliced ​​red onion garlic and sauté for 3-4 minutes in the heated sunflower oil. Add well-cleaned and washed whole leaves of zeleniykite (if very large can be disruptive in large pieces). Stew 2-3

Washed and unpeeled potatoes are cooked (steamed brew them in a pressure cooker). Hot Peel and smash immediately (use fresh potatoes). Well cleaned and washed nettle is poured in a little boiling

Nettle is infused in hot water for 10 minutes. Finely chopped onion fry and add the chopped tomato, a few minutes add the vegetable broth and red pepper, a little garlic and hot water. When cooked

Well washed unpeeled potatoes and cleaned carrots are cooked. While the potatoes are still hot, peel and crush with a potato press. Seasoned with salt and nutmeg. Sliced ​​mushrooms smothered in part

Peel the potatoes, cut into in large pieces and cook. Zelenishite - parsley, mint and nettle, green onions and garlic are cut, washed and scalded with water in which potatoes are mumbo. Drain well

Nettle, spinach and parsley are placed in a bowl, pour boiling water and boil for 5 minutes. Drained and crushed. Add the eggs, flour and the feta cheese. Scoop with a spoon and put into red-hot

In a pan heat the oil and sauté it in the chopped onion and garlic, add the nettles and strangling continued for 2-3 minutes. The mixture was transferred to a tray and add sliced ​​peppers, rice and

Chopped onion stew 1-2 minutes in the heated sunflower oil, then add the cleaned, washed and chopped nettles, parsley and mint. Stews few minutes, add the rice and 2 1/2 - 3 cups hot water and bring

Nettle is washed well, boiled in salted water, drain from the water and cut into small pieces. Flour fry in the oil until lightly redness, add the chopped nettles and pour nettle infusion to obtain

Dry Peppers cleaned of seeds and boil until soft. Cleared of scales and finely. Cleaned and washed nettle is boiled in a little salted water (if using salt bush leaves only milled for 2-3 minutes

Now boiled nettle passaged until a mess. Pour into a large bowl and to it add eggs, flour, grated feta cheese, crushed garlic with salt and spices. Add salt and the mixture was kneaded. From the