Asparagus and cleaned about every 1, 2 or more (depending on thickness) wrapped a thin piece of bacon. Bake in a preheated 200 degree oven about 20 minutes or until the bacon is ready. If you prefer a toasted bacon, nice is it to seal in advance to not burn the asparagus. * thus prepared asparagus can be served with poached eggs or veiled eggs flooded with Сос Hollandaise (Hollandaise) * Similarly can be prepared asparagus with prosciutto. In this case, baked asparagus with a little olive oil in an oven or on the grill and prosciutto wrapped around them without cooking.