Strudel with apples

Submitted by enr on 03 Nov 2011
500 g of apples
1/3 cup breadcrumbs
1/3 cup chopped walnuts
1/2 cup sugar
1 tsp cinnamon
500 g ready peel
Strudel with apples
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Peel apples and cut them into small pieces. Add them breadcrumbs, sugar, walnuts and raisins. Put on 2 sheets melted butter and filling. Wrap rolls and angling them in a greased with butter tray. Sprinkle top with plenty of butter. Bake in moderate oven strudel and sprinkle with powdered sugar.
9 users
03 Nov 2011
magazine * Sweet world *


Very quick and easy recipe. I'm doing it for years. Apples them scrape a grater and wholesale quantities of products are my little different, put raisins, but will try them, I liked the idea.

thanks for the recipe;) became great

I do often so sweet apples shred them and put the stuffing in four sheets, each coated with oil.

Desi, congratulations to the alluring picture! Priyadat much my strudel!

Vanya, great recipe! I added in strudel and a box of Turkish delight. Became gorgeous! Thanks for the recipe!

I'm glad you liked the cake. The pictures are great!

very easy recipe with a very good result. Do not put the raisins and apples shred them. Thanks very much

I grated apples. I had used the breadcrumbs and crushed biscuits. Instead of raisins put pieces of Turkish delight. Will try and raisins. Divine taste!

Thanks for the recipe - very succulent strudel - only shred a kilo of apples

For the first time I strudel - very tasty happened! Thanks a recipe!

I do strudel pastry ready for this recipe. Raisins soaking them in rumthe night before, as in the original Viennese strudel.

Radi, thanks for the great shot!