From the oil, milk, baking soda and flour mix a soft dough. Chopped walnuts, 2-3 tbsp sugar and cinnamon mix thoroughly. The dough was divided into approximately 30 beads, which are spread out to become circles. On one side of the ovals is placed on the filling and is capped with the other side - so as to obtain the shape of a semicircle. Bake until browned in a moderate oven. As a cool dip in boiling syrup made from sugar and remaining 1 cup (200 ml) of water for about a minute. Remove them and rolled in powdered sugar.