Minced meat is seasoned with spices in preference. Cheese cut into sticks, no longer than one side of Prague ham. With moistened hands is taken from minced meat as one meatball and razpleskva on hand, place a stick of cheese and rolls with it (prepared as meatball), then wrapped in a sheet ham. Each roll is placed in the bottom tray with non-stick pan or greased lightly with sunflower oil. In a deep bowl whisk the cheese with water and cream mixture and smooth it covered stacked rolls. Bake in preheated oven at 200 g 40-45 minutes. Potatoes or mushrooms cut in large pieces and placed in the free parts of the tray, and bake with rolls.