Steaks with melted smoked cheese

Submitted by enr on 12 Oct 2008
Ingredients
5-6 chops
1 packet mushroom cream soup
200 g melted smoked feta cheese
5-6 pickles
spices of your choice
less fat
Method
Half steaks are rank in the glass pot. The soup is dissolved in a little water and half of this mixture is coated steaks, sprinkle with herbs and put half of the feta cheese and pickles. Repeat with the other products, watered with a little oil and bake in a hot oven until ready.
Containers:
Difficulty
Average
Tested
0 users
12 Oct 2008
Author
daniggg