Ingredients
          500 g fine sheet
          1.5 kg zucchini
          sunflower oil
          400 g yogurt
          4 eggs
          feta cheese optional
          1 tsp bicarbonate of soda
          1 bunch dill
              Method
              Courgettes are peeled and finely grated grater, sprinkle with salt and leave to drain. Peel into two, sprinkles them sunflower oil, and zucchini in anywhere and crumbled feta cheese, if desired, wound and lining up in a greased baking pan. Bake in a moderate oven. Mix the milk with soda and eggs with this mixture is poured unfinished banitsa and dozapicha.
          Difficulty
              Average
          Tested
              0 users
          