Ingredients
250 g of cauliflower
1-2 tbsp butter
1 tbsp flour
1 onion
pepper, salt
1 pinch red pepper
2-3 cloves garlic
bay leaf
1 tomato 50 d
1 pinch sugar
Method
Chopped cauliflower, boil in salted water. Cooked, sauté and pour tomato sauce, which is prepared by choke onions, put the flour and become golden, red pepper sprinkles, turns two or three times and add chopped tomatoes, bay leaf, black pepper after pozadushat, salt it, put the sugar and pour lukewarm water. Once you pass a sauce, cauliflower pour hot sauce.
Containers:
Difficulty
Easy
Tested
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