Eggs are broken with pepper and salt. The butter was melted and added to the beaten eggs. Pour the mixture into greased pan with sunflower oil and fry over high heat. Once you catch the edges, omelettes pour into bowl, put on top as a garnish dry tarator and served immediately. dry tarator is prepared as yogurt leave to strain through cheesecloth overnight - if used cottage cheese or yoghurt ready no need to strain. Then put it in a bowl and mix with a lot of chopped cucumbers, the oil, the walnuts, crushed garlic, finely chopped dill, pepper and salt.