Potatoes for appetizer by Nelly

Submitted by enr on 18 Feb 2010
Ingredients
1 kg potatoes
150 g smoked bacon
salami 150 g Kamchia
100 g processed cheese
300 g cheese
20 g butter, melted
3 tbsp sour cream
1 tsp salt
Potatoes for appetizer by Nelly
Photo added on
Photo author
Elti
Method
Peeled and diced potatoes to boil 10 minutes with the salt. Drain them. Bacon, sausage, the feta cheese and half the cheese cut into small cubes. The other half of the grated cheese. In tray of two rows lining up equally of potatoes, diced salami, cheese cubes, diced bacon cubes processed cheese. Top pour the melted butter and smeared with cream. Sprinkle with grated cheese and bake in a moderate oven until the cheese is browned.
Containers:
Difficulty
Easy
Tested
1 user
18 Feb 2010
Author
neli1100

Comments

I put corn and instead Kamchia Salami. Using liquid cream for cooking. The recipe is very nice - allows liberties. Has superb taste.