Strawberries are mixed with water and sugar, boiled 4-5 minutes. When tender mash them well wait another 4-5 minutes to put the juice and flavor. Then they percolate very well through a fine sieve. Juice back on the stove, add the cinnamon, nutmeg and starch, which are pre-dissolved in a little cold water. Stirring constantly until thickened, put and lemon juice. When cool watering thoroughly peeled and sliced ​​bananas. * The glaze is also suitable for ice cream, cheesecake, ice-cream, cake, etc.