Cleaned fish meat lobster and cancer are cut into pieces. In a saucepan place the crushed garlic, very finely chopped onion, boiled, peeled and quartered tomato, sunflower oil, salt, roots and prepared fish, lobster meat and cancer, pour wine and 1 liter of boiling water and cook on high heat for 10-15 minutes. Slices of white bread cut into cubes, baked dry, distributed in dishes placed on them, the meat of lobster and crab and pour broth. Serve immediately.