Ingredients
1 kg or other pangasius fish
# For marinating:
100 ml white wine
1 tbsp honey
1 tbsp mustard
1 tbsp soy sauce and sauce Unisos
the juice of 1 lemon
# For sprinkling:
lovage or ready seasoning for fish
Photo added on
Photo author
tillia
Method
Marinating ingredients are mixed well. Pour fish fillets and leave to stand for at least half an hour. Remove, sprinkle both sides with lovage, place in a baking dish and pour marinade. Especially for Pangasius not add any fat. Bake in a preheated 200 ° C oven for about 20 minutes. Serve with salad and side dish of your choice. I use quick, dizzying fries and lemon slices.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Super-tasty meal pangasius directly melted in the mouth, remains a favorite and will be preparing the future. I forgot to buy lemons, so he poured lemon sok..no next time will not disappoint ..Bravo and thank you for the great recipe tillia.
Mariana, very glad that you liked the dish and I was delicious! Thank you add a photo! :)