Ingredients
250 g of oatmeal
150 g butter
4 tbsp flour
egg 1
100 g of chocolate (maybe more)
1 cup powdered sugar
Photo added on
Photo author
rorinka
Method
Convenient for you bowl, mix all products, as the butter and chocolate can be melted in a microwave. Stir and allow to set for 30-40 minutes in the refrigerator. If you can and for as short in camera (as monitor). Preheat the oven to 170C degrees. During this time shape your cookies, as its size determine optional, arrange in a baking dish coated with foil or baking paper for about 30-40 minutes.
Containers:
Difficulty
Easy
Tested
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