Name: Rolls with minced meat and eggs
Ingredients: 800 g minced meat; 2 slices of dry white bread; 1 onion; 1-2 cloves garlic; 1 bunch green onions; 1 tbsp mixed spices minced meat; 1 egg; salt and pepper; 150 g smoked breast (bacon); 5 eggs

Rolls with minced meat and eggs

Ingredients

800 g minced meat

2 slices of dry white bread

1 onion

1-2 cloves garlic

1 bunch green onions

1 tbsp mixed spices minced meat

1 egg

salt and pepper

150 g smoked breast (bacon)

5 eggs

Method

Soaking the bread in cold water, squeeze it and crushed. Two types of onion and garlic finely chopped. Knead the minced meat with onion and garlic, bread, spices and eggs. Spread 2/3 of it in narrow rectangular baking dish and arrange on top along hard-boiled eggs. Cover with the remaining mince. Cover top with very thinly sliced smoked breast and bake about 1 hour in the preheated oven. Serve sliced roll with a side of steamed vegetables or fresh salad.

Containers:

Mince rolls
Main Dishes
Minced meat dishes

Difficulty

Average

Tested

1 user

20 Jan 2012

Author

vanja

Source

magazine * Queen housewives *

Comments

It is very tasty. I arrange some eggs pickles cut into strips and carrots also strips.