Ingredients 1 hot smoked fish mackerel 700 g potatoes 200 g red onion 1 bunch dill 2 lemons 100 ml olive oil spices of your choice 1 Chinese cabbage Photo added on 20 Oct 2016 Photo author jungle Method Boil potatoes . Boning fish and mix with chopped onions, dill and chopped potatoes. Season with olive oil and lemon juice. Add spice and after mixing was served in a leaf of Chinese cabbage, decorated with lemon slices. Containers: Mackerel Salads Salads with fish Cabbage Salads Difficulty Easy Tested 0 users 02 Jan 2011 Author trokner Comments Good idea.