In the heated fat meal fry until golden. In a separate vessel is caramelized sugar until light caramel. Add 350 ml hot water and stirred until melted caramel, vanilla, and added to this syrup is poured semolina. The mixture was boiled for 3-4 minutes, and add the ground walnuts. Spread in pan, can be sprinkled with coconut or decorate with topping optional.