Ingredients
4 eggs
1 cup sugar
1 cup flour
baking powder 1
2 vanilla
1 cup walnuts (bruised or cut)
60 g butter (maybe less)
100 g raisins
Photo added on
Photo author
Aredhel
Method
Eggs are broken down with the sugar until white. Add sifted flour and vanilla bakpulvra. Stir gently with a spoon. The butter melts shaped cake (can be smeared on the walls if softened), sprinkle the walnuts and pre-soaked raisins. On them pour cake mixes, put it in a cold oven and bake at 150 ° C. After baking turned into a dish. The dough is more subtle than classic cakes. The oven does not open until baked.
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Difficulty
Average
Tested
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Comments
sounds very tasty and certainly
sahha, thanks for rating! Cake unless it is delicious and very aromatic.
great looks will definitely do it tomorrow