Happy cocoa cookies

Submitted by enr on 27 Jan 2013
125 g butter
300 g sugar
2 eggs
2 tsp vanilla sugar
450 g flour
100 g cocoa
1 tsp baking powder
striped candy (bonibon or MM)
chocolate or sugar sticks
Happy cocoa cookies
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Preheat the oven to 175 degrees and in a bowl mix the butter (soft), sugar, eggs and vanilla. Mix thoroughly, preferably with a mixer. Mix the flour, cocoa and baking powder and add them to the butter and sugar, stirring with a spoon. The blend is made soft dough. With two spoons to shape the cookies. Then arrange on a flat tray covered with baking paper. To decorate squeeze colorful candy on the cookies. Put them to bake the average level of the oven 5-10 minutes. Let them cool on a board or plate.
1 user
27 Jan 2013


are Perfect! Only roast them fatal 12-13 min. 175 degrees (average oven) with fan. Become soft and cool become slightly crispy ...
Are divine.

After standing for 2-3 hours were very hard, not bake 12-13 minutes. Like me!

made them and were very tasty ... and I added the pieces of dark chocolate, Peko them 8 min ... became our favorites. Thanks for the recipe! :)