Ingredients
300 ml warm water
5 tbsp sunflower oil
1 tsp sugar
1 tbsp salt
500 g flour
20 g fresh yeast
50 g melted butter
yolk spreads
Photo added on
Photo author
juliasamar
Method
Knead the soft dough we leave in a warm place to rise. Shape, coated with beaten egg yolk and bake at 180C degrees.
Containers:
Difficulty
Easy
Tested
1 user
Comments
recipe is super! I was looking for something quick and easy to implement, because we were without bread. I used whole wheat flour and I had fresh yeast and dry and put back out. Became incredibly delicious, but obviously not of flour rushed so much as the image. My husband said that there is no sense to buy bread :)
I am very happy: - *