Puff pastry is rolled up two pieces that unfolded and we cut each in half. 4 obtained the base. Pierce each with a fork, not inflate during baking and place in a baking dish. I uploaded pictures of

To apples (grated or diced) add sugar, vanilla, cinnamon and the walnuts. Puff dough divide into three imaginary parts of which both end mode on vertical strips of 2-3 cm. Spread the filling in the

Puff pastry must be defrosted. Rolled out only in one direction and cut into 4 equal rectangles, riddled with fork and bake on baking paper. As cool with a large sharp knife, cut the thickness - ie to

500 ml milk and 200 g of sugar is put on the stove, but stir with a spoon after starting to boil. The rest of milk (250 ml) together with cornflakes, flour, vanilla and orange peel mix well (to no

Coat the pan with the butter (sunflower oil) . Spread the puff dough so that it covers the bottom and pull 1 cm wide. Pour jam or jam on the base and level the. Take downloaded over the dough inward

Quinces are peeled, cut into quarters, pour sweetened with 75 g sugar brandy and leave to stand for 12 hours. The dough is divided into two portions, which are rolled and one part is placed in an

Puff pastry baked in the oven. Almonds are roasted. Boil 1 liter of milk with coconut and cardamom capsule. Separately broken 200 ml milk with pudding powder packet. Add sugar and eggs and stirred

Preheat the oven to 180 degrees. Puff dough cut three the base of the same size. Pierce them with a knife and bake them for about 10 minutes or until lightly turn pink without tan. During this time

Apples are peeled, cleaned of seeds and cut into thin slices. Wetting oblong tray and roll out the dough. On tests put together slices of apples. Mixed with gentle stirring the eggs, sugar and cream

Apples Peel and with the walnuts and ground cinnamon. Put them in a saucepan to stew and add honey. Spread one sheet of puff pastry on a baking dish, covered with baking paper, the edges are allowed

Puff pastry rolled out crust thickness 3-4 mm. The sheet is cut into 3 equal parts. The resulting boards are placed in a tray (covered with baking paper) and prick with a fork to not inflate many

The oven is preheated to 200 C. puff pastry spread in pan on baking paper. Bake for 15 minutes in the oven until the rise and become golden. Remove from the oven, and it is not excluded. The dough is

Grapefruit peel with a sharp knife and remove all white Webbing. Chocolate is cut into small pieces. On the bottom of a circular shape with a diameter of 26 cm is spread dough. Sprinkle with ground

Apples are peeled and cleaned of seeds. Cut to 8 pieces, sprinkled with brandy and sprinkle with cinnamon. In the pan in which you will bake cakes, make light of the butter caramel and sugar. As cool

Grate raw pumpkin in large pieces grater. Mix with chopped walnuts, sugar and cinnamon. Puff pastry is cut into strips with a width of 15-20 cm, the length of which is fitted on the finished stuffing