Shortcake with jam figs

Submitted by enr on 06 Jul 2009
Ingredients
250 g jam figs
1 cup yogurt
1 tsp baking soda
1/2 cup sunflower oil
2 cup flour
1 egg
Method
Sweet mix with soda while sweetest become white. Add the yogurt, the oil, flour and egg. The dough is well mixed. Pour into greased and floured previously pan. Put it in a preheated oven and baked until ready by checking with a stick if it is ready.
Containers:
Difficulty
Easy
Tested
0 users
06 Jul 2009
Author
suzi