Nettle is washed and leaves finely. In a bowl whisk the eggs, water and flour to obtain density boza. Mix with nettles and salt it. The oil is hot and spoon down in the pan balls of the mixture.

Stew 10 minutes nettle with the butter. Add flour, stir and pour 1 cup hot water. Add salt and boil 15 minutes Mix the egg yolks with the cream and add them to the nettles, constantly stirring. Once

Clean and wash nettle is boiled in 2 cups of salted water. Boiled nettle drain well water cool down and cut into small pieces or passaged. Fry flour in the fat, add nettle and pour as much of the

Nettle clean , washed well and remove the handles. Place in a small amount of boiling water for 1 minute, just long enough to soften. Once cooled down chop onion. Mix well minced meat, nettles

In 1 liter of boiling water put 1 tsp salt, 1 tbsp oil, pour the pasta and cook according to the time indicated on the packaging during cooking were stirred in about 2 minutes. After boiling

Sliced ​​red onion garlic and sauté for 3-4 minutes in the heated sunflower oil. Add well-cleaned and washed whole leaves of zeleniykite (if very large can be disruptive in large pieces). Stew 2-3

Spinach and nettles are washed leaf by leaf. Tear on in small pieces. Other vegetables are cleaned and washed. Chop finely skaltsva. Root cut into circles. The rabbit is placed in a pot. Around him

Washed and unpeeled potatoes are cooked (steamed brew them in a pressure cooker). Hot Peel and smash immediately (use fresh potatoes). Well cleaned and washed nettle is poured in a little boiling

Fillets thaw (not completely, not very tender), dry, sprayed with lemon, sprinkle with salt and spices of your choice. Zelenishite thoroughly wash and blanched for 1-2 minutes in boiling salted water

Nettle is infused in hot water for 10 minutes. Finely chopped onion fry and add the chopped tomato, a few minutes add the vegetable broth and red pepper, a little garlic and hot water. When cooked

Well washed unpeeled potatoes and cleaned carrots are cooked. While the potatoes are still hot, peel and crush with a potato press. Seasoned with salt and nutmeg. Sliced ​​mushrooms smothered in part

Snails stay overnight in a well sealed plastic bag in a saucepan, cover with lid and with a weight on top. Then washed thoroughly with water and put in a bowl with cold water (thus they fail to shrink

Nettle, spinach and parsley are placed in a bowl, pour boiling water and boil for 5 minutes. Drained and crushed. Add the eggs, flour and the feta cheese. Scoop with a spoon and put into red-hot

Peel the potatoes, cut into in large pieces and cook. Zelenishite - parsley, mint and nettle, green onions and garlic are cut, washed and scalded with water in which potatoes are mumbo. Drain well

In a pan heat the oil and sauté it in the chopped onion and garlic, add the nettles and strangling continued for 2-3 minutes. The mixture was transferred to a tray and add sliced ​​peppers, rice and