Ingredients
100 g olives (pitted)
200 g bacon
200 g cheese
roasted almond nuts
Method
Each olive put one almond kernel. Bacon and cheese are cut into thin squares. Arrange one over another piece of bacon and cheese on each square and put one olive. Fold corners to the center and secured with a stick. Heat oven grid covered with oil and top fsunflower arranged squares. Bake 10-15 minutes, until cheese is melted. Serve with a green salad.
Containers:
Difficulty
Easy
Tested
0 users
Comments
interesting proposal for an appetizer, easy to prepare. Will try it for browning in barbecue grill.