Green beans are cleaned, washed and cut into pieces. Boil in salted water and pour into the pan, add the finely cut dill. Grated onion, pressed garlic and grated tomato sauté with a little oil and water about 10 minutes and poured into the tray. The flour was triturated with a little water and mixed with other products. Minced meat is kneaded with less savory and soaked slice of dry bread. Prepare small balls and put in the tray. Bake in a preheated oven at 200 C for approximately 45 minutes.