Apple cake with baked apples

Submitted by enr on 02 Jan 2011
Ingredients
4 eggs
1 cup sugar
1 cup flour
1 capsule vanilla
125 g butter
4-5 large apples
1 tbsp cinnamon
6 tbsp sugar apples
powdered sugar for sprinkling
Apple cake with baked apples
Photo added on
Photo author
miroslava123
Method
Apples are peeled, cleaned and cut into thin slices. Put them in the pan with the cinnamon, 6 tbsp sugar and the butter. Baked to a temperature of about 220 C, until apples are constipation and soften. Eggs and sugar bowl beat with a mixer for 10 minutes. Followed by addition of flour and vanilla, stirring in one direction with a spatula. The mixture is poured over grilled apples and cake bake for 15-20 minutes at 200 ° C temperature (until it becomes golden color). Once cool turns into a suitable container and sprinkle with plenty of icing sugar.
Containers:
Difficulty
Average
Tested
2 users
02 Jan 2011
Author
miroslava123

Comments

And raising agent put you?

No. But bear in mind that rises quite (only well beaten eggs with sugar).

For the fourth time I do it and it becomes equally nice! :)

great pastry cooks quickly and is delicious!

It is really very easy and yummy :) eats at home in no time :)

cake is just supreme. Thanks for the recipe!