Cheese is wetted with water, add some nice mashed potatoes with the skins, then in beaten eggs, again in the puree and let it sit for 15 minutes. Remove and add some egg and fry in a well heated fat.
The cheese is cut into thick squares wet with a little water and sprinkle with seasoning of your choice, mine is savory and put in the freezer for a few minutes to harden cheese. The oil is heated and
Cut the peel of rectangles (I divided each cortex of two parts). Greased each rectangle with melted butter. Cut and cheese, envy each piece of sheet (from all sides), so that when a batter does not
Cheese cut into squares or your choice. Pieces of cheese a little wet with water, rolled to the cornmeal and leave in the refrigerator for 15 minutes to firm, then rolled in egg and then in sesame and
Separately, beat egg yolks from the whites. Beat yolks foam was added 400 ml beer, 100 ml carbonated water and flour as to obtain consistency of boza. Beat the remaining egg whites are added beer. The
Cheese and ham cut into equal rectangular pieces, pieces of ham are a bit more thinner than cheese. Between two pieces of cheese is placed on a piece of ham, to give a kind of sandwiches are immersed
Cheese cut into chunks with a thickness of not more than 1.5 cm. Breading is prepared by mixing all the products. The density of the breading is determined by immersing a finger to hold on it. If it
Cheese and the skinless sausages cut lengthwise into thin strips. Between two pieces of cheese is placed on a slice skinless sausage. Is pressed. Fried is, by dipping in flour, egg and breadcrumbs in
Beat the egg yolks and flour well and add beer to them beat up whites are put pepper and salt. Cheese is cut into small squares and dipped in this mixture is fried in boiling sunflower oil.
Beets, carrots and turnips are blanched for two minutes - first turnip, carrot and then finally beet to not stain water. While warm lightly flavored with olive oil and lemon juice. Cheese is wetted
Cooled cheese cut into slices, which are rinsed with cold water. Rolled in flour, as well excess part is flicked. Immersed in a well-beaten eggs. Semolina is mixed with spices and cheese slices are
The cheese is cut into triangular slices that are consistently rolled in flour, egg, bread crumbs, eggs again and again breadcrumbs and fry until golden in a moderately heated fat. Finely chopped long
The cheese is cut into four triangular pieces 1 cm thick. Eggs beat with 1 tbsp water. Each piece of cheese is immersed in water first, then add some nice in flour, beaten egg and breadcrumbs. Thus
Cleaned of sheet cheese cut into sticks 1 cm thick and 8-10 cm long. Prepare dough (more densely than pancakes) from eggs, milk, flour, paprika and nutmeg, which dipped cheese sticks. Fry quickly in