Ingredients
potatoes
sunflower oil
garlic
vinegar
salt
Method
Peel the potatoes, cut, add salt and fry lightly. Separately, peel the garlic and grated very finely grater. Mix vinegar (for tripe-soup). In bowl put potatoes and spoon is taken from the mixture and sprinkle lightly.
Containers:
Difficulty
Very easy
Tested
0 users
Source
My grandmother from the village
Comments
Potatoes are really very good, I also prepare them many times!