Ingredients
500 ml mint tea
500 ml black tea
the juice of 2 lemons
4 tbsp honey
1 tsp grated ginger root
cinnamon stick
3-4 grains cloves
crushed ice
Photo added on
Photo author
xevi
Method
Even as warm, mint and black tea blended and sweetened with honey. Add the spices and finally - the juice of two lemons. Nathe pita put in refrigerator to cool thoroughly. Then filtered and poured into tall glasses with crushed ice.
Containers:
Difficulty
Easy
Tested
1 user
Comments
refreshing and very pleasant drink. I put less than half honey tea just put sachets mint and black tea together in the boiling water (no need 2 separate tea).