Name: African dessert
Ingredients: 5 bananas; 1/3 cup orange juice (preferably freshly squeezed); 1 tbsp lemon juice; 3 tbsp brown sugar; 2/3 cup coconut; 1 tbsp butter

African dessert

Ingredients

5 bananas

1/3 cup orange juice (preferably freshly squeezed)

1 tbsp lemon juice

3 tbsp brown sugar

2/3 cup coconut

1 tbsp butter

Photo added on

19 Feb 2012

Photo author

mamcheto61

Method

Cut each banana into four pieces. Arrange them in the not too big an oily baking cakes. In the middle put the butter. Pour banana with orange and lemon juice. Sprinkle it with brown sugar and coconut. Bake for 8-10 minutes on high heat until lightly browned coconut on top.

Containers:

Fruit desserts with bananas
Desserts
Fruit Desserts

Difficulty

Easy

Tested

1 user

30 Jan 2009

Author

korneliq

Source

Augustina Todorova

Comments

AAA ... again Cornelia yummy :)

is a sumptuous dessert has a slightly sour taste of orange and lemon juice and sweet at the same time. Because it did not have brown sugar sprinkled with cinnamon sugar and combined with coconut became a unique taste. I topped it with a scoop of vanilla ice cream. Bravo for CORNELIA good recipe. Remains in love.