The butter, flour, oats, cinnamon and vanilla are mixed and ground into crumbs. In a separate bowl mix the chopped and cleaned fruits, raisins, chocolate chips, the walnuts and milk. Add 3 tbsp of oil crumbs and mix well. Pour the mixture into a greased baking dish with butter size 20h22 cm. Sprinkle with remaining crumbs. Bake 20-25 minutes at 180C until light brown. Serve with ice cream.