Margarine was allowed to soften at room temperature, followed by stirring of the cream. Add finely grated feta cheese grater and the cream cheese. All stir until it becomes creamy mass. Add finely chopped and crushed in a mortar garlic and onion, and pepper. Mix again and formed into a roll, which is left in the fridge to set. Then cut into slices, as the knife is continuously melted in a hot water to it does not adhere to the cream. Circles Oval slightly in the red pepper and arrange in a plateau, which is left in the cold until serving.