Boned meat is cut into small steaks, fuck, the salting is , sprinkle with pepper and rub with spices. Fry on both sides in sunflower oil and butter and leave in a warm place. In the remaining oil was added little broth, orange juice, sauce Madeira and boiled for several minutes. Add potato flour, blurred with wine vazvaryava and at the last moment add the orange liqueur and a piece of butter. The meat is arranged in an oblong dish, arrange around potato croquettes, fried tomato halves, stewed green beans and garnish with mushrooms fried in butter.