Fruit sponge cake with walnuts

Submitted by enr on 16 Mar 2009
Ingredients
2 cups flour
2 eggs
1 cup powdered sugar
1/3 cup butter or sunflower oil
1/2 tsp baking soda
1/2 tbsp vinegar
1/2 cup chopped walnuts
1 cup sliced ​​fruit
Method
Eggs are broken with sugar. Add the oil, baking soda dissolved in vinegar. Mix well and add alternately flour, walnuts and fruit. Bake in a moderate oven.
Containers:
Difficulty
Easy
Tested
0 users
16 Mar 2009
Author
zlatina