Ingredients
2 eggs + 1 egg yolk spreads
1 level tbsp salt
1/2 tbsp sugar
2 tbsp yogurt
2 tbsp sunflower oil
300 ml water
40 g fresh yeast
1 kg flour
# For decoration:
1/2 tsp salt
100 ml water
300 g flour
Photo added on
Photo author
crazygirl
Method
Messi firm dough rises and knead again and again rises. Of products for the decoration knead hard dough, rolled in a thin sheet and cut different shapes. The pita is formed, dab with yolk, decorate with figures. Bake in a moderately heated oven.
Containers:
Difficulty
Easy
Tested
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