Broccoli Wash and tear of roses, which are cooked in salted water. Drain and set aside. In the same broth boil potatoes, carrots and onions together with koriandara. Once the vegetables are cooked, drain and with 2/3 of broccoli Strain. Add processed cheese, the butter and milk. Again crashed. Add black pepper and garlic powder. The resulting paste is back in the broth and boil. The soup is served in portions, decorated with whole broccoli florets. * Optional can add croutons serving. I always do for cream soups, and you are for 5-6 minutes.