White ghosts

Submitted by enr on 09 Apr 2009
340 g white chocolate
1 and 1/2 tbsp sunflower oil
lollipop sticks or toothpicks
20 g of dark chocolate
White ghosts
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Baking paper is placed in a tray of sweets. White chocolate is melted in a water bath, stirring occasionally. Remove from heat and add the oil. 1 tbsp of the mixture is poured onto the prepared paper and then quickly taking shape with the spoon in the form of a ghost. At the core is placed on a lollipop stick. Of dark chocolate, also molten, making the ghost eyes and mouth and placed. Tray is placed in the freezer for 5 minutes, after which the ghosts were carefully removed from the paper.
1 user
09 Apr 2009


Super idea for Halloween!

Maggie BRAVO! The idea of ​​chocolate on a stick I loved it! Will try in the near future (to us live two boys twins 2d. And every day at home - it will surprise them). Many thanks!

I'm glad you like it!

I've seen this somewhere on the picture and it's really cool, especially for children even super :)

Original, bravo Maggie!

Maggie, today tried with little chocolate do ghosts. Became very fast and easy! For next time I will know I have more material to become thicker - became my tiny, but beautiful and interesting! Thanks for the idea!

Bravo super candy!

Reni Bravo! They are great!

Super idea would gladden his granddaughter