Luke, zucchini and carrots are finely chopped and fry. Add rice and fry it lightly, add seasoning and garlic powder and stir not burn. Add the peas and the chopped tomato and fry lightly again. In

Zucchini cut into circles with a thickness of 5-7 mm and cut the flesh. Grate, add egg, milk, flour, salt and mix well. The outer part of the add some zucchini in flour and fry in hot sunflower oil

Courgettes cut into thin rings. All products breading mix nice. One by one courgettes Oval in the mixture and fry in heated oil, without sticking to one another, to not fall breading. Decorate with

Eggplant Peel cut into thin strips lengthwise, rolled in flour and fry on both sides, then removed to paper towels to drain. Courgettes grate finely grater, squeeze the juice from, add the eggs, milk

Courgettes are scraped, cut to half and dug with a spoon. Arrange in pan and add salt lightly. Fill with the stuffing: finely cut onion stew until soft, add the meat, rice and some grated courgettes

Swine bacon is cut with a knife strips with thickness 1-1.5 cm. The number of stripes depends on the thickness of the piece of bacon. Crushed with salt and savory, arranged in a baking dish coated

Each pumpkin is cut into 4 lengthwise. The pieces are blanched in a little salted water. Then each piece is screwed with thin slices of bacon. Put them in the pan, greased with butter or sunflower oil

Cook potatoes. Grate a potato grater and raw zucchini and add other products. From the received mixture is taken with a spoon and put into the oil to fry. The mixture can be poured into a pan with a

Beansa, tomatoes, onions and the oil put in casseroles. Add salt is. Put water and bake until ready to beans. Add chopped into large cubes zucchini, peppers, cut into large rings and paprika. When

Cleaned and peeled zucchini and potatoes grate fine grater, add salt and leave in the court inclined to drain, the liquid several times poured. Peas drain well and creases of puree. Green onions and

From eggplants are cut lids and using a spoon to carve. The oil is heated in a skillet and fry it briefly carved pieces of eggplant, add zucchini (peeled and diced), carrot (diced), garlic (finely

Courgettes are cut in half lengthwise. Gouge is. Lining up in a greased baking dish and sprinkle with salt and uni sauce. Onion, carrot, pepper and cut into cubes. Stew in sunflower oil and water, add

Courgettes cut into slices and arrange in a greased pan with sunflower oil. Add the crushed garlic, ham, finely chopped, fat and spices. Mix everything and bake until ready. Then grated cheese and

Selects 2 or 4 identical zucchini. Washed and cut to length first, then across. Must occur 8 equal parts, approximately 15 cm long. Carving is their core. Received boats salting. Part of the heated

Wash the courgettes and cut into thin rings. Add salt and stacked upright in tray to drain the juice them. The flour was triturated with a little water and a pinch of salt to a thick slurry (slightly