Minced meat is mixed with spices listed, leave to stand in a refrigerator. During this time, washed and diced carrots and zucchini. At the bottom of a suitable container for baking spread half of the

At the bottom of a suitable container for baking (casseroles, glass pot) rank fries and fried zucchini. Pour tomato sauce with garlic, enough to cover them up. Arrange the slices of cheese on them

Carrots and celery cut into small pieces (or grated) and sauté until soft with a pinch of salt and 2 tbsp sunflower oil, as in the stifling add 2-3 tbsp hot water. Courgettes are scraped, cut into

Courgettes and potatoes cut into cubes. Carrots and tomatoes grated. Chopped onion stew in a hot sunflower oil. In boiling water, enough to cover them, put zucchini, carrots, potatoes and peas. When

Courgettes cut into thick rings and sprinkle with a little salt. On each skewer Prick squash, then a small ball mince, zucchini and minced meat again, like zucchini lightly pressed to mince. Household

Courgettes are washed and cleaned from the stalk. Cut into long slices with about 1 cm thick. Sprinkle both sides with salt. Arranged on a tray, previously greased with sunflower oil. Sprinkled with

Courgettes are cut in half in the form of boats. Peppers are cleared from the stems and seeds. Courgettes are dug and arrange in pan (may overlap with) together with peppers, sprinkle with sunflower

Courgettes cut very thin slices and fry in olive oil for 1 minute. Onions, tomatoes and mozzarella cut into thin slices. Grate the Parmesan. Spread plenty bottom and sides of pan with soft butter

Zucchini, ham and cheese is cut into uniform washers (about 5 mm thick ). It ranks as zucchini, cheese, ham, zucchini. Received cordon bleu are seasoned with salt and pepper, rolled in flour, dip in

Zucchini cut and fry until slightly red in hot sunflower oil. Add the chopped dill and garlic, crumbled feta cheese and fried with zucchini for about a minute. Add tomato juice and left stirring often

Once washed, cut the zucchini in half lengthwise. With spoon scraped their soft interior and arrange on a baking tray. Onion cut into small pieces. Carrots and peppers cut into strips and sauté with

Cut and courgettes Fry in heated skillet with a little sunflower oil. Chopped onion and carrot. Chopped meat pieces. Mushrooms cleaned and cut into slices. After courgettes in the same pan fry the

Boil 500 ml water and it is crushed vegetable broth. Onion cut onion, courgettes washed and cut into cubes, ham - too. Heat a Teflon pan and put the ingredients in it for about 5 minutes. Leave aside

Meat stir the sauce and allow to marinate for 10 minutes. Asparagus peeler to peel potatoes of 4-5 cm from the base and the ends are trimmed to 1-2 cm. Can be cut into pieces with a length of 5-6 cm

Sift the flour in a bowl, pour dissolve yeast and olive oil and stirring continuously pour water enough to take up the dough. Knead by hand until a fluffy ball. Cover with foil and leave to rise